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Presenting our new business card
We are excited to announce our new website! With this renewed website we want to serve our customers even better and offer them easier access to our expertise in the field of agriculture, food, health and climate & biodiversity. On our new website you will find an overview of our services, projects and you can digitally meet all our colleagues.
We are very excited about these improvements and invite you to check out our new website!
Stakeholder tool for insight into the field
Our customers want to map out their stakeholder field (online and offline) and know what themes are important to these parties. A stakeholder analysis offers them a good basis for actually entering into dialogue with relevant parties in their environment. We have developed a new tool that provides a visual overview of the stakeholder landscape. The tool provides insight into the position and influence of stakeholders on themes and thus also provides insight into the development of an issue.
Contact our stakeholder management experts and ask about the new tool.
Sustainability Bites: an informative snack
Are you curious about the latest developments and trends in the field of sustainability? Then we have good news for you! We introduce our own podcast: Sustainability Bites. In this podcast series, you hear our own experts and guests from various industries to discover how we can jointly contribute to a more sustainable and healthy future. From packaging labels to mental health and from a healthy lifestyle to equal rights for women.
Subscribe to our podcast now and get inspired to contribute to a better world!
Schuttelaar & Partners meets the Participation Kitchen
De Participation Kitchen is committed to increasing the resilience of, among others, customers of the Food Bank, people with a distance to the labor market, and people who want company. Events around food are the common thread in this. An important initiative, to which we are happy to contribute. Also we believe in the connecting power of tasty and healthy food.
It was a pleasant dinner for young and old, with live music and nice conversations. As far as we are concerned, an event that tastes like more!
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